September 14-22, 2018
We'll ready the palate in Paris with two days of dining at Lisa's "secret" Left Bank restaurants and visiting artisanal gourmet shops, travel to Aix-en-Provence, then board our private 127-foot barge for a 6-day wine cruise along the Rhone. We'll explore Provence with stops at family-owned boutique wineries, enjoy hands-on cooking classes, and discover picturesque Provençal villages along the way. The Boets will customize this itinerary for your group of 12 or more. Read more...
You haven't experienced the real France until you've traveled with Lisa and Philippe Boët. Ideal travel companions and hosts, the Boets' luxury culinary trips combine their local savvy, taste for the good life and passion for the authentic French lifestyle in their one-of-a-kind small group tours. They also own and manage a French home cooking bistro in Naples, Fla., called Chez Boet.
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